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California: Harvest Intern


Merry Edwards Wines is a leading producer of ultra high-end Pinot Noir and Sauvignon Blanc in the Russian River Valley. We are seeking enthusiastic full time seasonal interns to join our production staff for the 2009 harvest, starting in late-August and ending in November. You will participate in all aspects of winemaking from grape to barrel following strict standard operating procedures. We offer state of the art technologies & equipment, and present an opportunity to learn how to operate in a high-end winemaking environment.

Harvest Cellar Intern

Job Description

You will be asked to perform cellar tasks in a fast-paced environment. Being a strong member of our team means that you have initiative and are willing to do whatever tasks are needed for smooth operation of our facility.

Duties and Responsibilities
Equipment sanitation
• Running crush equipment
• Barrel work
• Cap management devices
• Juice/wine transfers
• Tank and barrel additions
• Other cellar work as assigned.

More info here

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Monday, January 22, 6:14 pm

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