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Aspall Cyder Sets Sail on Cunard Ocean Liners

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Aspall Suffolk Cyder is the first to be available aboard the Cunard ocean liner fleet as part of a move into the premium on-trade.

The draught cider (5.5% abv) is already available on the Queen Victoria, Queen Mary 2 and will be sold on the Queen Elizabeth when it is fully-constructed in autumn 2010.

“We are delighted that Aspall Suffolk Cyder is now on board the world’s best ocean liners and we are pleased to be able to enhance consumers’ voyages with a quality cyder which is made from 100% apple juice,” said Aspall commercial director Geoff Bradman.

“The cyder is already proving to be extremely popular with the discerning consumers who choose to travel with Cunard,” said president and managing director of Cunard Lines Peter Shanks.

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Friday, November 17, 5:40 pm

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