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Oregon: Assistant Winemaker


This is a great opportunity for someone with strong cellar and lab experience to expand their winemaking and viticultural techniques as a key member of a collaborative, creative team.


  • Organize and execute the daily cellar production as directed
  • Maintain all cellar and production records
  • Perform all lab functions related to winemaking

• Contribute to the continuous improvement of wine quality and cellar efficiency

  • Coordinate sensory evaluation and record results

• Assist in the development of cellar procedures that are designed to facilitate efficient production of high quality wines

  • Prepare wines for bottling and oversee bottling process
  • Hire, train and supervise seasonal harvest help

• Fulfill all required inventory controls and tracking of cellar supplies and wine additions

  • Track all production labor and allocate to appropriate cost centers.

• Conduct regular safety training sessions for seasonal help. Actively promote a culture of excellence through leadership, job knowledge and work ethic.

More info here

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Wednesday, January 24, 1:35 am

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